Matar Paneer
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Matar Paneer
Enjoy the hearty flavors of our Matar Paneer kit, blending soft paneer cheese with sweet peas in a tomato-based sauce. This classic North Indian dish is packed with spices and rich textures, making it an easy and delicious meal to prepare at home. Ideal for a satisfying dinner.
Ingredients
Water, Green Peas, Paneer (Pasteurized Milk, Modified milk ingredients, Calcium chloride, Citric acid, Potassium sorbate (preservative), Potato starch, Xanthan gum, Guar gum, Vegetable oil), Tomato Crushed (Tomatoes, Sea Salt, Citric acid), Onions, Cream (Milk, Carrageenan), Canola Oil, Salt, Ginger Paste, Garlic Paste, Brown sugar, Coriander powder, Cumin powder, Cumin seeds, Turmeric powder, Garam Masala Flavor(Extracts of cumin, Black Pepper, Clove, Cinnamon, Nutmeg, Ginger, Garlic, Medium Chain Triglycerides, Tocopherol), Red chili powder, Dried fenugreek leaves. CTM Blend (Onion White, Onion Brown, Ginger Powder, Garlic Powder).
Contains: Cream (Milk, Carrageenan)
Reheating Instructions
Stove Top:
- Bring a large pot of water to a boil.
- Submerge 1 bag of the FROZEN entrée and let it boil for 20~23 minutes (or until the Internal temperature is 164°C).
- Remove the bag immediately with heat-resistant gloves and empty the entrée into the serving dish.
Steamer:
- Place 1 FROZEN bag and steam for 20~23 minutes (or until Internal temperature is 164°C).
- Remove the bag immediately with heat-resistant gloves and empty the entrée into the serving dish.